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Donna Hay Fan
I'm a huge Donna Hay fan, I started reading the food mag whilst living in Asia and got completely hooked. The images are gorgeous and the recipes are inspiring. Here are a few. Happy Tuesday. xoPlum & Cashew Chicken Salad, recipe herePrawn Chili & Basil Fritters, recipe here Photos: Chris Court
2 comments:
Oh my!! I adore Donna Hay and love picking up her books and magazines in fabulous bookstores that I visit!! Her recipes are divine and her photography is so crisp and beautiful. So glad to have seen your post today
xoxo
Bunny
Those prawns look delicious - thanks for sharing!
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